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DTSTART;TZID=Europe/Berlin:20260616T090000
DTEND;TZID=Europe/Berlin:20260616T183000
DTSTAMP:20260419T174048
CREATED:20260305T085511Z
LAST-MODIFIED:20260414T125136Z
UID:10770-1781600400-1781634600@visionary-project.eu
SUMMARY:From Research to Action: VISIONARY & ENFASYS Final Conference 
DESCRIPTION:ENFASYS and VISIONARY\, two sister projects promoting the shift towards more sustainable farming and food systems\, invite you to their joint final event. \nBringing together policy actors\, agri-food stakeholders\, practitioners\, and researchers\, the projects will present their concluding insights on how combining system-level approaches with behavioural research -alongside social\, policy\, and economic instruments – can accelerate the transition toward more sustainable food and farming systems in Europe. \nFormat \n\nA mix of plenary sessions\, panel-style discussions\, smaller interactive break-out sessions and dedicated project booths\nOn-site event\, with possibility for hybrid participation in plenary sessions.\nNetworking reception to close the day\n\n  \nAgenda\n  \n09:00 – 09:30Registration & Welcome Coffee \n\n09:30 – 10:00Welcome & Introduction \n\nOverview of the call\nPolicy context: shift from face-to-face engagement to the New Vision for Agriculture\n\n\n10:00 – 10:45The Benefits of Combining a Systems Approach with Behavioural Insights \n\n10:45 – 11:15Coffee Break \n\n11:15 – 12:45ENFASYS & VISIONARY Policy Recommendations \n\n12:45 – 13:45Lunch Break & Booths \n\n13:45 – 15:00Parallel Breakout Sessions \n\nDesigning Green Payment Systems That Effectively Change Behaviour\nAdvancing Organic Food and Farming: Pathways\, Pitfalls and Progress\nAgri-Food Value Chains in Practice: Key Lessons for Enabling Sustainability Transitions\nConsumers and the Food System Transition: Evidence on Food Choices\, Attitudes and Policy Support\n\n\n15:00 – 15:30Coffee Break \n\n15:30 – 16:45Legacy of the ENFASYS & VISIONARY Projects \n\nresources\, tools and frameworks to inform policy and practice\n\n\n16:45 – 17:00Closing \n\n17:00 – 18:30Networking Reception & Booths \n\n\n                \n                        \n                            Registration\n                             \n                        \n                        LinkedInThis field is for validation purposes and should be left unchanged.Name(Required)\n                            \n                            \n                                                    \n                                                    First\n                                                \n                            \n                            \n                                                    \n                                                    Last\n                                                \n                            \n                        E-mail(Required)\n                            \n                        Country(Required)    \n                    \n                        \n                                        AfghanistanAlbaniaAlgeriaAmerican SamoaAndorraAngolaAnguillaAntarcticaAntigua and BarbudaArgentinaArmeniaArubaAustraliaAustriaAzerbaijanBahamasBahrainBangladeshBarbadosBelarusBelgiumBelizeBeninBermudaBhutanBoliviaBonaire\, Sint Eustatius and SabaBosnia and HerzegovinaBotswanaBouvet IslandBrazilBritish Indian Ocean TerritoryBrunei DarussalamBulgariaBurkina FasoBurundiCambodiaCameroonCanadaCape VerdeCayman IslandsCentral African RepublicChadChileChinaChristmas IslandCocos IslandsColombiaComorosCongoCongo\, Democratic Republic of theCook IslandsCosta RicaCroatiaCubaCuraçaoCyprusCzechiaCôte d'IvoireDenmarkDjiboutiDominicaDominican RepublicEcuadorEgyptEl SalvadorEquatorial GuineaEritreaEstoniaEswatiniEthiopiaFalkland IslandsFaroe IslandsFijiFinlandFranceFrench GuianaFrench PolynesiaFrench Southern TerritoriesGabonGambiaGeorgiaGermanyGhanaGibraltarGreeceGreenlandGrenadaGuadeloupeGuamGuatemalaGuernseyGuineaGuinea-BissauGuyanaHaitiHeard Island and McDonald IslandsHoly SeeHondurasHong KongHungaryIcelandIndiaIndonesiaIranIraqIrelandIsle of ManIsraelItalyJamaicaJapanJerseyJordanKazakhstanKenyaKiribatiKorea\, Democratic People's Republic ofKorea\, Republic ofKuwaitKyrgyzstanLao People's Democratic RepublicLatviaLebanonLesothoLiberiaLibyaLiechtensteinLithuaniaLuxembourgMacaoMadagascarMalawiMalaysiaMaldivesMaliMaltaMarshall IslandsMartiniqueMauritaniaMauritiusMayotteMexicoMicronesiaMoldovaMonacoMongoliaMontenegroMontserratMoroccoMozambiqueMyanmarNamibiaNauruNepalNetherlandsNew CaledoniaNew ZealandNicaraguaNigerNigeriaNiueNorfolk IslandNorth MacedoniaNorthern Mariana IslandsNorwayOmanPakistanPalauPalestine\, State ofPanamaPapua New GuineaParaguayPeruPhilippinesPitcairnPolandPortugalPuerto RicoQatarRomaniaRussian FederationRwandaRéunionSaint BarthélemySaint Helena\, Ascension and Tristan da CunhaSaint Kitts and NevisSaint LuciaSaint MartinSaint Pierre and MiquelonSaint Vincent and the GrenadinesSamoaSan MarinoSao Tome and PrincipeSaudi ArabiaSenegalSerbiaSeychellesSierra LeoneSingaporeSint MaartenSlovakiaSloveniaSolomon IslandsSomaliaSouth AfricaSouth Georgia and the South Sandwich IslandsSouth SudanSpainSri LankaSudanSurinameSvalbard and Jan MayenSwedenSwitzerlandSyria Arab RepublicTaiwanTajikistanTanzania\, the United Republic ofThailandTimor-LesteTogoTokelauTongaTrinidad and TobagoTunisiaTurkmenistanTurks and Caicos IslandsTuvaluTürkiyeUS Minor Outlying IslandsUgandaUkraineUnited Arab EmiratesUnited KingdomUnited StatesUruguayUzbekistanVanuatuVenezuelaViet NamVirgin Islands\, BritishVirgin Islands\, U.S.Wallis and FutunaWestern SaharaYemenZambiaZimbabweÅland Islands\n                                        Country\n                                    \n                    \n                Job TitleOrganisation(Required)Organisation Type(Required)\n			\n					\n					Government (Local\, State\, European)\n			\n			\n					\n					Farmer/ Food Producer\n			\n			\n					\n					Food Processor\n			\n			\n					\n					Retailer\n			\n			\n					\n					Consumer Organisation\n			\n			\n					\n					Academic Institution\n			\n			\n					\n					NGO\n			\n			\n					\n					Consultancy\n			\n			\n					\n					Other\n			Participation Type\n			\n					\n					On-site participation (recommended)\n			\n			\n					\n					Online (no participation in the break-out sessions possible)\n			On-site participants onlyPlease complete this section only if you will attend the event in person.Dietary requirements(Required)\n			\n					\n					Vegetarian\n			\n			\n					\n					Vegan\n			\n			\n					\n					None\n			Others/Allergies:Which break-out session would you like to join?(Required)\n			\n					\n					Designing Green Payment Systems That Effectively Change Behaviour\n			\n			\n					\n					Advancing Organic Food and Farming: Pathways\, Pitfalls and Progress\n			\n			\n					\n					Agri-Food Value Chains in Practice: Key Lessons for Enabling Sustainability Transitions\n			\n			\n					\n					Consumers and the Food System Transition: Evidence on Food Choices\, Attitudes and Policy Support\n			2nd choice: Which break-out session would you like to join?(Required)\n			\n					\n					Designing Green Payment Systems That Effectively Change Behaviour\n			\n			\n					\n					Advancing Organic Food and Farming: Pathways\, Pitfalls and Progress\n			\n			\n					\n					Agri-Food Value Chains in Practice: Key Lessons for Enabling Sustainability Transitions\n			\n			\n					\n					Consumers and the Food System Transition: Evidence on Food Choices\, Attitudes and Policy Support\n			Do you have any questions you would like addressed during the event/ the break-out session?Will you attend the networking reception? (5pm - 6.30pm)(Required)\n			\n					\n					Yes\n			\n			\n					\n					No\n			Data Protection and ConsentPhotography\, Video Recording\, and Live Streaming Consent\n \n\n\n  \nPlease note that this event will be photographed\, recorded\, and live streamed by the organisers for the purposes of documentation\, communication\, and dissemination of the ENFASYS and VISIONARY project results. This includes sharing recordings and images on project websites\, social media platforms\, newsletters\, and final reporting materials.\n \n\n  \nBy registering for and attending the event\, you acknowledge and agree that your image\, voice\, or likeness may appear in these recordings or live broadcasts\, and that the organisers may use such material without further consent\, unless you explicitly request otherwise.\n \n\n  \nIf you do not wish to be included in photographs\, video recordings\, or live streams\, please inform the organisers at the registration desk upon arrival. A discreet opt-out option will be made available and respected during the event.\n \n\n  \nDisclaimer regarding independent photography:\n \n\n  \nThis is a public\, multi-stakeholder event. While the organisers will manage all official media activities in compliance with the General Data Protection Regulation (GDPR)\, they cannot control or be held responsible for photographs or video recordings taken independently by other participants. All attendees are kindly asked to respect one another’s privacy and to seek permission before capturing and sharing identifiable images of others.  \n\nBy registering\, participants consent to their personal data being shared with co-organising partners solely for the purpose of organising this event.Consent(Required) I agree to the privacy policy.I would like to subscribe to the VISIONARY Newsletter\n			\n					\n					Yes\n			\n			\n					\n					No
URL:https://visionary-project.eu/events/from-research-to-action-visionary-enfasys-final-conference/
LOCATION:Vlaamse Overheid – Herman Teirlinck Building\, Brussels
CATEGORIES:For Policy Stakeholders,For Practitioniers,For Scientists
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