From a VISIONARY idea to award winning project

Abr 14, 2025 | Sin categorizar

From field to school plate: How collaboration grew a sustainable food project in Scotland During a VISIONARY Science-Policy-Interface in June 2023, Aberdeenshire-based organic farmer Phil Swire, farming at Balmakewan Farm, met Adam Forrest from Scotland Food &...
Cross-country visit to Galicia, Spain

Cross-country visit to Galicia, Spain

Nov 29, 2024 | Sin categorizar

Reducing emissions must involve the entire life cycle of milk Last 18th and 19th of November 2024, Cooperativas Agro-alimentarias de España, as part of the European project VISIONARY, organized a meeting to address the sustainable future of the dairy sector. It took...

SPI of the month: Local Gastronomic Points in Romania

Sep 25, 2024 | Sin categorizar

Smallholder farms (or agricultural households) in Romania represent an important actor in the national agricultural landscape, managing approximately 45% of the total Utilised Agricultural Area. Furthermore, they play a very important role in local and regional food...
SPI of the month: Sustainable public catering in Hungary

SPI of the month: Sustainable public catering in Hungary

Jul 18, 2024 | Sin categorizar

How can Hungary transform its public catering system to embrace sustainability and organic produce? Linked to the Organic Farming case study cluster this Science-Policy-Interface (SPI), organised and coordinated by AKI, is set on transforming Hungary’s public catering...
Introducing… CCAE

Introducing… CCAE

Oct 10, 2023 | Sin categorizar

The team of experts from Cooperativas Agro-alimentarias de España (CCAE) created for its participation in VISIONARY is multidisciplinary in scope. Led by the Sustainability, Quality and Innovation Department, it has the support of the Livestock Department with a...