apr. 14, 2025 | Uncategorized @ro
From field to school plate: How collaboration grew a sustainable food project in Scotland During a VISIONARY Science-Policy-Interface in June 2023, Aberdeenshire-based organic farmer Phil Swire, farming at Balmakewan Farm, met Adam Forrest from Scotland Food &...
nov. 29, 2024 | Uncategorized @ro
Reducing emissions must involve the entire life cycle of milk Last 18th and 19th of November 2024, Cooperativas Agro-alimentarias de España, as part of the European project VISIONARY, organized a meeting to address the sustainable future of the dairy sector. It took...
sept. 25, 2024 | Uncategorized @ro
Smallholder farms (or agricultural households) in Romania represent an important actor in the national agricultural landscape, managing approximately 45% of the total Utilised Agricultural Area. Furthermore, they play a very important role in local and regional food...
iul. 18, 2024 | Uncategorized @ro
How can Hungary transform its public catering system to embrace sustainability and organic produce? Linked to the Organic Farming case study cluster this Science-Policy-Interface (SPI), organised and coordinated by AKI, is set on transforming Hungary’s public catering...
iun. 25, 2024 | Uncategorized @ro
https://visionary-project.eu/wp-content/uploads/2024/06/VISIONARY-Webinar4_Dairy-sector_decarbonisation_s.mp4 Emisiile de gaze cu efect de seră reprezintă o preocupare urgentă pentru planetă. Sectorul agroalimentar, ca și altele, trebuie să își reducă emisiile....
oct. 10, 2023 | Uncategorized @ro
The team of experts from Cooperativas Agro-alimentarias de España (CCAE) created for its participation in VISIONARY is multidisciplinary in scope. Led by the Sustainability, Quality and Innovation Department, it has the support of the Livestock Department with a...
