ápr 14, 2025 | Uncategorized
From field to school plate: How collaboration grew a sustainable food project in Scotland During a VISIONARY Science-Policy-Interface in June 2023, Aberdeenshire-based organic farmer Phil Swire, farming at Balmakewan Farm, met Adam Forrest from Scotland Food &...
nov 29, 2024 | Uncategorized
Reducing emissions must involve the entire life cycle of milk Last 18th and 19th of November 2024, Cooperativas Agro-alimentarias de España, as part of the European project VISIONARY, organized a meeting to address the sustainable future of the dairy sector. It took...
szept 25, 2024 | Uncategorized
Smallholder farms (or agricultural households) in Romania represent an important actor in the national agricultural landscape, managing approximately 45% of the total Utilised Agricultural Area. Furthermore, they play a very important role in local and regional food...
júl 18, 2024 | Uncategorized
How can Hungary transform its public catering system to embrace sustainability and organic produce? Linked to the Organic Farming case study cluster this Science-Policy-Interface (SPI), organised and coordinated by AKI, is set on transforming Hungary’s public catering...
jún 25, 2024 | Uncategorized
https://visionary-project.eu/wp-content/uploads/2024/06/VISIONARY-Webinar4_Dairy-sector_decarbonisation_s.mp4 Az üvegházhatású gázok kibocsátása égető gondot jelent a bolygó számára. Az agrár-élelmiszeripari ágazatnak, a többi ágazathoz hasonlóan, csökkentenie...
okt 10, 2023 | Uncategorized
The team of experts from Cooperativas Agro-alimentarias de España (CCAE) created for its participation in VISIONARY is multidisciplinary in scope. Led by the Sustainability, Quality and Innovation Department, it has the support of the Livestock Department with a...
