From Research to Action: VISIONARY Final Conference highlights pathways for sustainable agri-food systems
After four years of research, collaboration and exchange, the VISIONARY Project brought together researchers, policymakers, practitioners and stakeholders from across Europe for its final conference, “From Research to Action”, jointly organised with the...
SPI of the month: Legumes for food – increasing consumer demand in Denmark
This SPI gathers a broad range of stakeholders from the Danish plant-protein sector, including producers (food companies, processors, farmers), NGOs and think tanks, and policy-makers from different government agencies. The first SPI meeting took place on June 19,...
Cross-country visit to Poland
Overview The University of Warsaw hosted a two-day cross-country visit examining food provision systems and their transformation toward greater sustainability and resilience. The program traced the food value chain across three contrasting settings to compare how food...
Cross-country visit to Copenhagen
On 21–22 May, the University of Copenhagen (UCPH) hosted a cross-country visit focusing on the Danish food legume value chains. Food legumes are increasingly recognized as an important part of the transition towards a more sustainable and healthy European food system....