Aug 26, 2024 | news, News for Policy Stakeholders, News for Practitioners, News for Scientists
How can co-operative milk production become more sustainable? The Spanish SPI, led by Cooperativas Agro-alimentarias de España, is reflecting on this question, focusing, above all, on the decarbonisation of the cooperative dairy sector. One of the most relevant...
Aug 8, 2024 | news, News for Policy Stakeholders, News for Practitioners, News for Scientists
The Research Institute for Organic Farming Germany (FiBL Germany) is located in Frankfurt am Main. Founded in 2000, it is one of six FiBL institutions in Europe (Switzerland, Austria, France, Hungary and FiBL Europe in Brussels). FiBL Germany offers scientific...
Jun 18, 2024 | news, News for Policy Stakeholders, News for Practitioners, News for Scientists
https://visionary-project.eu/wp-content/uploads/2024/06/VISIONARY-webinar3_-Practical-examples-of-increasing-producer-capacity-within-local-food-supply-systems.mp4 In today’s fast-paced world, the development of robust local food systems faces numerous challenges,...
May 13, 2024 | news, News for Policy Stakeholders, News for Practitioners, News for Scientists
https://visionary-project.eu/wp-content/uploads/2024/05/VISIONARY-Webinar2_Sustainable-public-food-procurement.mp4 In this webinar we delve into the practical aspects of promoting local and organic food through public food procurement. Gain insights from the...
Apr 29, 2024 | news, News for Policy Stakeholders, News for Practitioners, News for Scientists
Unlock the power of policy in driving organic farming expansion. Revisit our webinar where VISIONARY researchers share their key findings spotlighting how policy can effectively address barriers in the organic farming sector. Gain first-hand insights from two...
Apr 10, 2024 | news, News for Policy Stakeholders, News for Practitioners, News for Scientists
For detailed information, recordings and slides, click on the title of the webinar: #1: What policy mechanisms can support organic farming? From design to effective implementation #2: Exploring Sustainable Solutions: Public Food Procurement for Local and Organic Food...
