SPI of the month: Legumes for food – increasing consumer demand in Denmark
This SPI gathers a broad range of stakeholders from the Danish plant-protein sector, including producers (food companies, processors, farmers), NGOs and think tanks, and policy-makers from different government agencies. The first SPI meeting took place on June 19,...
Introducing… ZALF, Germany
Based in Germany, the Leibniz Centre for Agricultural Landscape Research (ZALF) brings expertise in systems approaches, behavioural and experimental economics, and policy analysis on the governance of food systems to the VISIONARY project. The team leads the...
SPI of the month: Greenhouse gas mitigation via feed additives
How can feed additives help reduce methane emissions from dairy farming while maintaining economic viability? This question drives the Science-Policy Interface (SPI) on greenhouse gas mitigation in Trento, Italy. At the heart of this SPI is the EcoLivestock project,...
Introducing… University of Copenhagen, Denmark
The University of Copenhagen (UCPH) is leading Work Package 3 (WP3) and coordinating the experimental work on agri-environmental policies in areas such as climate mitigation, biodiversity conservation, and water resource management. In addition, UCPH is engaged in...